Dried Premium Porcini Mushrooms - 250g

250g Dried Porcini Mushroom Pot

Dried Premium Porcini Mushrooms - 250g


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Tasty Dried Porcini Mushrooms (250G)

  • Mushroom EmojiPacked with Flavour – Immerse yourself in the taste of umami flavours with our Dried Porcini Mushrooms! Delivering a depth and intensity that must be experienced.
  • Mushroom EmojiPremium Quality – Our rigorous standards ensure the freshest and best graded porcini mushrooms are selected for a wonderful taste.
  • Noodle EmojiCooking Staple - Whether adding to sauces, soups, risottos, ramen, or stews—our dried porcini mushrooms bring deep umami notes to all dishes.
  • Tick EmojiPacked in the UK - Our quality dried porcini mushrooms are packed in the UK.
  • Tick EmojiOver 50 years Of Mushroom Experience - Merryhill Mushrooms we want to make sure everyone can experience the unique taste of Porcini


Product reviews

5 reviews

Ollie Smith

Porcini arrived promptly as ordered. Excellent product - high quality and v tasty!

Joseph Giffen

In Merryhill Mushrooms I have found a source of delight, the quality and service is top notch and the best I have found.

David

Top quality dried porcini. Have bought cheaper in the past from other suppliers but have been disappointed. You gets what you pay for applies in this market.

Range of Dried Mushroom 250g Pots

PORCINI MUSHROOMS

Image ofPORCINI MUSHROOMS

PERFECT FOR RAMEN

Dried porcini mushrooms are a great for cooking and are a store cupboard essential. They work great in a Ramen. To use: soak for 20 minutes in warm water or milk drain and use like an ordinary mushroom in risottos stroganoffs stews or stir fries.

The French name for porcini is cepes or ceps; the English name is penny bun; and the Latin is Boletus edulis.

INGREDIENTS

Dried Porcini Mushrooms 100%

Origin - China

Available in 35g, 250g, 500g and 1kg

1kg may arrive as 2 x 500g bags.


HIGH QUALITY

A Graded Porcini - Only the best porcini is selected for use.

PERFECT GIFT

The perfect gifts for home cooks, add a wonderful umami flavour to every dish.

PORCINI MUSHROOMS

Handy growing guide

Perfect for Ramen

Dried porcini mushrooms are a great store cupboard ingredient. They work great in a Ramen. To use: soak for 20 minutes in warm water or milk drain and use like an ordinary mushroom in risottos stroganoffs stews or stir fries.

The French name for porcini is cepes or ceps; the English name is penny bun; and the Latin is Boletus edulis.


Ingredients:
Dried Porcini Mushrooms
250g


Dried Porcini Mushroom pot 250g