White / Chestnut Ready Growing Kits

Our ready growing kits are fully prepared with baby mushrooms ready to explode into full size mushrooms in a few days. Very low in calories and full of nutrients, the most widely consumed mushroom in the world. With a delicious nutty taste. A lower water content with less shrinkage in cooking.

Growing Tips

Use the plastic bag as protection from drying draughts unless in a protected damp place, but make sure the bag is open. Water gently, usually daily, but it is only the top inch that needs water, not the whole pot! Once picking is finished, water well and keep the top inch damp and you should see another crop within a week or so. Empty out the pot after three weeks, use the compost in the garden. Ideal Temperature 17C

Cooking Tips

Try raw in salads or cooked In risottos and pastas. Stuffed or paired with Garlic on toast. Try replacing half your meat with finely chopped mushroom for a healthier burger.

ready_growing_mushroom_kit_insutructions.pdf
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Pink / Yellow / Grey Oyster Mushroom

A delicate and tender mushroom used in Japanese, Korean and Chinese cooking. Vibrant in colour and taste

Growing Tips

These kits come with lids with three holes . They are ready growing and all you have to do is keep indoors and spray into each hole Mushrooms will sprout in clumps from all holes, although not always at the same time. Keep spraying until ready to pick. Then slice whole clump to remove. Keep spraying and then a week or two later you will get more growth. Ideal temperature 17C

Cooking Tips

Their quick cooking makes them ideal for quick meals, vibrant stir fries and simple soups. They are delicious in tempura batter, ravioli, stir fried with soy sauce or added to pasta. Oyster Mushrooms have a slight peppery taste

Oyster Mushroom Instructions.pdf
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White / Chestnut Lidded Kits

Contains Pre spawned compost and a sealed Casing Bag and full instructions. These kits are ideal for gifts, remove the lid to activate and begin to grow mushrooms which are very low in calories and full of nutrients, this variety is the most widely consumed mushroom in the world.

Growing Tips

The Lidded Kits will start when you remove the lid and activate them. They will store chilled for several weeks before use Just sprinkle the enclosed bag of compost onto your pot, re hydrate with water and put lid loosely back on at an angle. DO NOT RESEAL Check moistness each day and remove lid as soon as the white mycelium starts to show. Your mushrooms should start growing in around 14 days. Then follow instructions for the Ready Growing Kits

Cooking Tips

Try raw in salads, In risottos and Pastas. Stuffed or In Garlic on toast. Try replacing half your meat with finely chopped mushroom for a healthier burger

lidded_growing_kit_instructions.pdf
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Shiitake Mushroom Kits

This Shiitake Kit comes ready growing and it's growth when in crop is really spectacular, Your first crop in days rather than years, so it's a much more appealing kit than the other Shiitake Logs. Shiitake Mushrooms have a rich texture and smoky flavour and is considered to be a Medicinal Mushroom in some forms of traditional Medicine. Offering anti viral, cholesterol lowering properties, helping to control blood sugar levels and reduce inflammation.

Growing Tips

These kits come in an outer plastic bag, which needs to be removed to start the growing process. Simply cut and remove the bag entirely, then place in the additional bag provided whilst standing on a dish or plate. Spray the block and inside of the bag whist the mushrooms develop and within a few days your shiitake block will be fully covered with fresh mushrooms. Ideal Temperature 17C

Cooking Tips

Shiitakes enjoy gourmet status in the culinary world, Sliced and sautéed with butter and parsley, they release a tantalizing flavor unknown to other foods. Very low in calories and high in Nutrients and Vitamins. Fresh and dried Shiitake Mushrooms have many uses, served in Miso Soup and used in Japanese and Chinese cookery Your kit is an Organic Wood Shaving Log with full instructions will give you thrill of growing your own produce at home, In just a few days you will have an abundant supply of fresh mushrooms for whatever the occasion.

shiitake_mushroom_instructions.pdf
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King Oyster Mushroom

Also know as King Trumpet Mushrooms. Has a thick meaty white stem and small tan cap. These mushrooms have a very good shelf life when harvested. when cooked develops typical mushroom Unami flavours.

Growing Tips

Grown on Organic compost these are the only King Oyster mushrooms you can buy which are truly fresh, Ready Growing and require no activation. Just gentle spray watering. In just a few days you will have an abundant supply of fresh mushrooms.

Cooking Tips

Can be grilled, sautéed, or stewed to be added to soups, stews, sauces, pasta, vegetable dishes, meats, and seafood. If prepared whole, allow a longer cooking time for this meaty mushroom, cook until brown.

​Grow at home and taste the difference
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Avoid direct sun light

Grow indoors, avoiding direct sunlight

Simply Spray Daily

Quick and easy to grow, keep indoors, out of direct sunlight, simply spray daily and watch them grow

Ideal temperature 17°C

Keep between 15- 18 °C

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