Dried Forest Mushrooms | 35g
Tasty Dried Forest Mushrooms (35G)
- Packed with Flavour – Immerse yourself in the taste of umami flavours with our Dried Forest Mushrooms. A delicious variety of mixed mushrooms that delivers a depth and intensity that must be experienced!
- Premium Quality – Our rigorous standards ensure the freshest and best-graded forest mushrooms are selected for a wonderful taste.
- Cooking Staple - Whether adding to sauces, soups, risottos, ramen, or stews, our dried forest mushrooms bring deep umami notes to all dishes.
- Packed in the UK - Our quality dried forest mushrooms are packed in the UK.
- Over 50 years Of Mushroom Experience - Merryhill Mushrooms we want to make sure everyone can experience the unique flavours of Forest Mushrooms.
What variety of mushrooms are included?
This selection of dried mixed forest mushrooms includes Porcini, Girolle (Chanterelle), and Black (Woodear), all known for their unique flavours. These are perfect for adding depth to risottos, pastas and hearty sauces.
To use: Soak in water, then add the rehydrated mixed forest mushrooms to any dish. Save the soaking water as a flavourful stock.
Ingredients:
Porcini mushrooms, Girolle (Chanterelle) mushrooms, and black (Woodear) mushrooms.
(35g)
If you’ve been wondering where to buy dried forest mushrooms, look no further than Merryhill Mushrooms…
Check our full range of dried Mushrooms here for more varieties of yummy mushrooms.
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Dried Forest Mushrooms | 35g
Product reviews
1 review
I had only ever tried dried porcini mushrooms before but I have added these to different recipe and I have really enjoyed the results.
Forest Mushrooms
Dried Forest Mushrooms
Dried mushrooms of the forest. These are a great store cupboard ingredient. To use: soak to rehydrate then add these too any dish as you would regular mushrooms. They will be fantastic in risottos and pastas with their intense flavour. Save the water after rehydration as a flavorful stock.
Dried Forest Mushrooms- Frequently Asked Questions
What varieties of forest mushrooms are included in this product?
This product includes Porcini, Girolle (Chanterelle), and Black (Woodear) mushrooms.
How do you dry these forest mushrooms?
Forest mushrooms are specially dried by either air drying or gently dehydrating them to preserve their flavour and texture.
Can you eat dried forest mushrooms raw?
No, it's best to rehydrate and cook dried mushrooms before consuming them.
How long do dried forest mushrooms last?
Stored in a cool, dry place, they can last 12-18 months.
How to prepare dried forest mushrooms for cooking?
Soak them in warm water for 10–30 minutes to rehydrate, then cook as desired.
Are dried forest mushrooms as good as fresh mushrooms?
Dried mushrooms have a more concentrated flavour, making them excellent for dishes needing a rich, earthy taste.
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